Senior College at USM Lewiston-Auburn College

January Food for Thought Luncheon

Event Date and Time: 
Friday, January 9, 2015, 12:00 PM to 1:00 PM
Room 170 at USM LAC

Program: Arthur Allard and Father Parent
Maine Franco-American Genealogy Society Stories

Doors open at 11:30 and program begins at 12 noon.

Cost includes lunch
$7.00 with advance reservations
$8.00 at the door

Reservations must be made by noon on Wednesday, January 7 by calling the Senior College Information Line at 753-6510.

The phone line will not be checked after 12:00 noon that day and late calls will be considered "at the door".

In order to keep costs down, we ask that if you are unable to attend the event, please call 753-6510 BEFORE noon on Wednesday, January 7 to let us know. We order food by our RSVPs and we must pay for what we order. Thank you.

RSVP's willl not be accepted more than 2 weeks prior to this event.

Please Note:  Presenter and/or topics may change

October 9th Food for Thought

Mike Lecompte

Mike Lecompte, retired Auburn firefighter, will be the featured speaker at the USM Lewiston- Auburn Senior College Food for Thought luncheon at 12:00 noon on Friday, October 9.  The public is cordially invited to attend.

Learn More

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