Food Studies Program

Food Studies Program Open House

January 22, 2018 to January 25, 2018
USM Food Studies Program, 304A Payson Smith

Check out our new digs and have a treat on us!

Curious about how your food is grown and processed? Want to make sure that our community has access to ample nutritious foods? Looking to start a food-based business?

USM’s Food Studies Program gives you the tools you need to explore the problems, brainstorm solutions, and make a direct impact on your community.

We have a minor, paid internships, and, starting this fall, a graduate certificate. Check out our class listing online!

We'll be offering different goodies each day of the Open House, so stop by and say hello!

Contact Information

Lisa Marie Lindenschmidt
(207) 780-4490