School of Music

Gala Menu

A sumptuous menu and outstanding performance in the good company of music lovers, sets the tone for a memorable evening for all!

Hors D'oeuvres

  • Shrimp Cocktail
  • Cranberry-Glazed Meatballs
  • Bacon Wrapped Scallops
  • Mushroom Turnovers
  • Mini Crab Cakes with a Lemon, Parsley and Caper Cream Sauce
  • Fig & Marscarpone Purses

Festive Cheese Boards to include

  • Soft Cheeses, Assorted Cheese Spreads, Fresh Fruit, Assorted Crackers, Dried Fruits, Nuts
  • Baked Brie in Filo with Apricot Glaze and Baguette Slices

Dinner Buffets

  • Mixed Greens with Toasted, Candied Walnuts, Cranberries and Roquefort
  • Chef-Carved Boneless Prime Rib, With a Horseradish Cream Sauce
  • Roast Pork Loin with Chestnut Stuffing, Spiced Apple Chutney 
  • Pan Roasted Salmon with Caramelized Lemon
  • Scalloped or Au Gratin Potatoes
  • Roasted Root Vegetables - Winter Squash, Turnip, Beets, Carrots
  • Haricots Vert


  • Variety of Festive, Decorative Holiday Cookies
  • Coffee - Tea - Decaf

For more information call (207) 780-5003 or email
Download your Gala Reservation and Raffle Ticket Order Form here.

The School of Music Scholarship Raffle is back!

Three Exciting Auctions: The Silent Auction and Live Auction at the December 7th Event, and the Online Auction now open!

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Click here for a downloadable raffle ticket order form.