Food Studies Program

People

Head of Department

Michael Hillard PhD

Professor of Economics, Director of the Food Studies Program

Faculty

Richard Bilodeau

Lecturer of Innovation, Creativity, and Entrepreneurship (ICE)
Sara Ghezzi PhD

Lecturer
Dennis Gilbert

Lecturer in Media Studies
Matthew Hoffman PhD

Assistant Professor
Cheryl Laz PhD

Associate Professor and Chair of Economics and Sociology
Jamie Picardy PhD

Assistant Professor

Staff

Amy Carrington

Internship Coordinator and Program Specialist
Lisa Marie Lindenschmidt

Administrative Specialist
Jo D. Saffeir

Consultant to Food Studies Program